Beat Sugar And Eggs In Stand Mixer Bowl On Low Until Well Blended.
Gradually add to egg mixture, beating until well blended. Beat well with a spoon. Grease an 8 or 9 in square baking pan.
Mix In Remaining Brownie Ingredients.
Bowl, stir together cocoa, pudding mix, and baking. Beat in eggs, one at a time. If you have hershey’s cocoa, you also have brownies, shakes, cakes and the frosting to frost them with!
Beat On High Until Light And Fluffy, About 3 Minutes.
The original hersheys brownie recipe from your childhood. Combine flour, cocoa, baking soda and salt. Preheat oven to 350°f (180°c).
Add The Eggs And Beat Well With The Spoon.
Stir amounts of brownie mix, water, oil and eggs listed above for 20 or 40 brownies in medium bowl or for 60 brownies in large bowl until well blended. One ingredient and hundreds of recipes. Timing varries and is crucial with brownies.